Canteen Assessment

• Catering and associated costs per person per day
• Food cost benchmarking
• Food quality and hygiene standards

Dormitory Assessment

• SA 8000 Code compliance
• Occupancy to living area
• Living standards and recreational facilities

Security Assessment

• High Value inventory identification
• Inter-departmental goods transfer
• Rubbish disposal control
• Security access stystems
• Visitor, supplier, vehicle and contractor controls
• Gate pass systems

Medical Services

• Hygiene and welfare programs
• First aid/medical facilities
• Emergency response procedures
• Injury management programs
• Insurance claims control